Sourced from the lush highlands of Planadas, Colombia, this exceptional coffee showcases the artistry and innovation of renowned producer Yinyini Avilez. Celebrated for his experimental processing methods and uncompromising dedication to quality, Yinyini crafts coffees that are both expressive and unforgettable.
Grown at high elevations in nutrient-rich soil alongside fields of sugarcane, these carefully cultivated cherries develop remarkable sweetness and complexity. In the cup, vibrant notes of dried apricot bring a refined fruit character, beautifully balanced by the rich warmth of amber honey. A silky body carries each flavor with elegance, creating a cup that is both lively and comforting.
Whether brewed as a delicate pour-over or a syrupy espresso, this coffee is a stunning representation of modern Colombian craftsmanship — layered, sweet, and endlessly memorable.
